Oklahoma has 6 restaurants in the Chase Sapphire Reserve® Exclusive Tables program — the curated OpenTable list where the card’s $300 annual dining credit (up to $150 from January–June and $150 from July–December) applies. The Oklahoma lineup across neighborhoods like Memorial Square, Bricktown, Oklahoma City, leans toward American, Contemporary American, Contemporary Korean, with spots like Birdies by Chef Kevin Lee, Grey Sweater and MAHT.
How to use the credit here: pick a restaurant below, book it on OpenTable (or simply walk in), and pay with your Sapphire Reserve. The statement credit posts automatically — you don’t have to make a reservation or pay through OpenTable to earn it. Each half of the $300 is use-it-or-lose-it, so it’s worth planning a meal in both the January–June and July–December windows.
The Exclusive Tables list changes over time, so confirm a restaurant is still eligible on OpenTable before you go. Below are all 6 currently-listed Oklahoma restaurants, with addresses, cuisines and booking links.
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Contemporary Korean
2201 NW 150th St, Oklahoma City, OK
Global, International · Contemporary American · Vegetarian / Vegan
100 NE 4th Street, Oklahoma City, OK
Steakhouse · American · Korean
519 NW 23rd St ste 111, Oklahoma City, OK
American · Contemporary American · Fusion / Eclectic
803 N Hudson Ave, Oklahoma City, OK